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COOKING A PIG IN AN IMU
Video complements of the
Polynesian Culture Center Luau
Thanks to Mark
Wiens
DIGGING A PIT IS NOT
REQUIRED!
| WHAT YOU WILL NEED:
Rocks (washed clean)
Fire wood (Hard wood
NOT Pine) to heat rocks
Metal grate to support
and move Pig
Banana Stalk (split
and place on hot rocks under Pig)
Banana leaves to cover
pig
Burlap Sheets wet
(cover banana leaves )
SEASON PIG BEFORE
COOKING:
Apple Cider Vinegar
Brown Sugar
Mustard |
POLYNESIAN, ASIAN & INDIAN STYLE COOKING AND SERVING
INDOOR & OUTDOOR COOKING
WITH FRESH BANANA LEAVES
PREPARE BANANA LEAVES
FOR COOKING
HEATING OVER AN OPEN
FLAME OR IN HOT WATER UNTIL LEAF IS DARK GREEN, SOFT AND PLIABLE
COOKING WITH BANANA LEAVES
BANANA STALK WITH CENTER
STEM
HEALTH BENEFITS OF THE BANANA STEM
FRESH BANANA STEM IS FIELD GROWN AND
HARVESTED JUST FOR YOU!
How to trim the
Banana Stalk, clean the Stem and cook it!
(Video by Cooking in my village)
Your Banana Stalk
with Stem will be harvested in
two foot lengths
when you need it
Banana Stalk with
center Stem is never stored
its always cut fresh
for you!
FRESH
BANANA LEAVES, BANANA
STALK AND STEM
AVAILABLE MAY THROUGH
NOVEMBER
AVAILABLE MAY THROUGH NOVEMBER
Banana
Trees
PRICE SHEET
CONTACT INFORMATION
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